- A Year of Cooking Like Mummyji: Real British Asian Cooking for all Seasons by Vicky Bhogal,  2006-10-01
 - Food and Cooking in Victorian England: A History (Victorian Life and Times) by Andrea Broomfield,  2007-04-30
 - British and Irish Cooking: Traditional Dishes Prepared in a Modern Way (Round the world cooking library) by Sally Morris,  1978-12-31
 - Traditional british Cooking for Pleasure by Gladys Mann,  1969
 - Great British Cooking 
 - Victorian Cookery: Recipes and History (Cooking Through the Ages) by Maggie Black,  2004-12
 - BRITISH COOKING by SHIRLEY CONRAN,  1978
 - Delicious Home Cooking from Around the British Isles by Caroline Conran,  1995-02-23
 - McCall's introduction to British cooking 
 - McCall's introduction to British cooking by Linda Wolfe,  1972
 - RECIPES: THE COOKING OF THE BRITISH ISLES by Time Life,  1968-01-01
 - Mrs. Beeton's Best of British Home Cooking by Isabella Mary Beeton, Bridget Jones,  1998-08
 - The British Housewife: Cookery Books, Cooking and Society in Eighteenth-Century Britain by Gilly Lehmann,  1993-12-01
 - Art of British Cooking by Theodora Fitzgibbon,  1978-12-07
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